Pens Underground: Skiz's Cafe ....aka "what are you screwing up for dinner" - Pens Underground

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Skiz's Cafe ....aka "what are you screwing up for dinner" Recipe's, Restaurant Reviews, Questions, New Products...ect

#1721 User is offline   billvill 

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Posted 31 January 2013 - 11:43 AM

View PostBadger Bob, on 31 January 2013 - 11:22 AM, said:

Braunschweiger and onion sandwich today. :D/>


I better make sure I have breath mint. :unsure:/>

I think me and coach are the only ones up here who even know what Braunschweiger is.
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#1722 User is online   Badger Bob 

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Posted 31 January 2013 - 11:56 AM

View Postbillvill, on 31 January 2013 - 11:43 AM, said:

I think me and coach are the only ones up here who even know what Braunschweiger is.


:lol:


I don't eat it very often. Gotta be in the mood for it.
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#1723 User is offline   billvill 

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Posted 31 January 2013 - 11:59 AM

View PostBadger Bob, on 31 January 2013 - 11:56 AM, said:

:lol:


I don't eat it very often. Gotta be in the mood for it.

I've never seen a single person eat it up here. I remember being on a fishing trip with my PGH buddies and there was one guy from here. My buddy whips out a log of Braunschweiger and we start passing it around taking bites out of it, sitting around the fire like cavemen. The guy from up here was horrified. :lol:
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#1724 User is online   Badger Bob 

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Posted 31 January 2013 - 12:09 PM

View Postbillvill, on 31 January 2013 - 11:59 AM, said:

I've never seen a single person eat it up here. I remember being on a fishing trip with my PGH buddies and there was one guy from here. My buddy whips out a log of Braunschweiger and we start passing it around taking bites out of it, sitting around the fire like cavemen. The guy from up here was horrified. Posted Image


:D

That's hilarious.
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#1725 User is offline   billvill 

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Posted 31 January 2013 - 12:17 PM

View PostBadger Bob, on 31 January 2013 - 12:09 PM, said:

:D

That's hilarious.

Made sure we made the requisite caveman grunting sounds too! :lol:
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#1726 User is offline   Dingo 

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Posted 06 February 2013 - 04:20 PM

took my leftover buffalo chicken dip and made stuffed shells out of it...added some shredded italian blend cheese, and a jarred alfredo. garlic bread and a salad
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#1727 User is offline   FanSince74 

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Posted 06 February 2013 - 08:04 PM

View Postbillvill, on 31 January 2013 - 11:43 AM, said:

I think me and coach are the only ones up here who even know what Braunschweiger is.



They are smart because it is gross.
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#1728 User is offline   FanSince74 

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Posted 06 February 2013 - 08:04 PM

View PostDingo, on 06 February 2013 - 04:20 PM, said:

took my leftover buffalo chicken dip and made stuffed shells out of it...added some shredded italian blend cheese, and a jarred alfredo. garlic bread and a salad



yum
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#1729 User is offline   FanSince74 

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Posted 06 February 2013 - 08:06 PM

Finished making cookies for daughter's friend's wedding, glad the offspring came to help.

Choc chip
Pnut Butter
Coconut Cream Cheese
Shortbread
Lemon Walnut

I done, she wants anything else, she is on her own.
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#1730 User is offline   billvill 

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Posted 15 February 2013 - 05:44 PM

Braised beef tips with baby yukom gold potatos and baby portobellos! Followed by a good cigar and red wine! Woohoo!
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#1731 User is offline   Astro_Mikey 

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Posted 22 February 2013 - 06:57 PM

Changed rice brands the other day after a long conversation in broken Japanese and English with the chef at our favorite restaurant.

Found this at the local Asian market:

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Tamanishiki Super Premium Short Grain Rice
California short grain rice, "widely used by prestigious Japanese Restaurants". All natural, raised in California.

VERY pleased with the result. Been making "donburi" (rice bowls) of late here at home. It's made a VERY noticeable difference.
Mikey | RacingSouthWest.com | GO HOME FLYERS!

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#1732 User is offline   FanSince74 

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Posted 22 February 2013 - 11:30 PM

Got my cow and pig today. Looks like ribs or filet before the game Sunday. YUM
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#1733 User is offline   Dingo 

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Posted 04 April 2013 - 04:47 PM

I have opened up my grill...I dare it to snow again :angry:
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#1734 User is offline   coach bob 

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Posted 05 April 2013 - 07:19 AM

View PostDingo, on 04 April 2013 - 04:47 PM, said:

I have opened up my grill...I dare it to snow again :angry:/>



My grill never closes... I just shovel a path to it
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#1735 User is offline   billvill 

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Posted 05 April 2013 - 07:21 AM

View Postcoach bob, on 05 April 2013 - 07:19 AM, said:

My grill never closes... I just shovel a path to it

Exactly! I shovel that sucker out before the driveway.
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#1736 User is offline   billvill 

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Posted 14 May 2013 - 04:15 PM

Penne with prosciutto and peas! :wub: :DevilDance:
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#1737 User is offline   stonewizard51 

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Posted 14 May 2013 - 04:33 PM

Vidalia Onion Pot Pie with Cheese. YEAH BABY !!
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#1738 User is offline   FanSince74 

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Posted 14 May 2013 - 04:47 PM

As hubby says, FOOD.

Swiss steak with potatoes and carrots.
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